Blueberry cinnamon oat pancakes
“These oat pancakes are a perfect weekend breakfast. The cinnamon gives them a nice touch. The pancakes go together perfectly with caramelised banana and an additional berry powder sprinkle on top. So delicious!”
Preparation Time
15 minutes
Cooking Time
5 minutes
Servings
2
Ingredients
- 1 banana
- 1 cup oats
- 2 eggs
- 1 tsp baking powder
- 2 tsps Arctic Power Berries Wild Blueberry powder
- Pinch Salt
- Pinch ground cinnamon
- Coconut oil for cooking
Directions
- Mash the banana with the back of a fork, then beat in the eggs. In a bowl, combine the dry ingredients and mix everything together.
- Fold through the wet mixture and continue to stir until everything is well combined.
- Heat a little coconut oil in a frying pan over medium heat. Once the pan is nice and hot, add a little of the pancake mixture and cook until bubble start to appear on the surface, then flip and cook on the other side.
- Repeat this with the remaining mixture.
- Stack your pancakes and add your favourite toppings! Here I’ve added caramelised banana- so delicious and another sprinkle of berry powder!
